I LOVE Christmas and I particularly love all the delicious festive food that goes with this season. You don't have to spend a fortune to create nutritious and belly-warming dishes to suit all the family. I am all for short-cuts using basic, healthy ingredients that will get a WOW at the Christmas table.
Why not come and join me for this relaxing workshop on 3rd December where I will share my Chef top tips for all things Christmas, including my mulled apple juice recipe for the teetotallers this season. Enjoy samples of my favourite dishes and a copy of my "10 Christmas Recipes" ebook to enjoy throughout December (and beyond). Good food doesn't need to cost a lot and using leftovers, you can create speedy dishes to suit all tastes (yes, even the fussy eaters in your house).
To book your space, click the button below.